Cháo Gà (Vietnamese Porridge)

Our poor little one is under the weather, so here's some comfort food for her speedy recovery!

Our version uses lightly toasted Jasmine rice, a rich and dark Pho broth, ginger, shredded dark meat chicken, green onions, crispy fried onions and a drizzle of Sriracha to create a comforting porridge. Serve with toasted Chinese long donuts.

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