Prosciutto & Red Wine Cheese Shrooms

Crimini mushrooms stuffed with Prosciutto and a red wine infused sheep milk cheese, then air fried until golden brown.

Note: this artisan purple hued cheese from Spain- created by the Alvarez Valera family- is a mild, tangy sheep milk cheese infused with red wine from La Mancha, which adds a touch of sweetness and a delightful wine aroma.

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