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FOOD
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Slow Cooker Venison Brats
100% Venison brats (seared hard while frozen), put on top of a slow cooker 6 hour White wine and Chicken broth boil of fennel, celery,...
Roll Bounce Garden
Oct 28, 20241 min read
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Black Bean Garlic Steak & Veggies
Flank steak marinated then grilled to medium rare and served with crunchy stir-fried onions and Chinese broccoli simmered in delicious...
Roll Bounce Garden
Jul 21, 20241 min read
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Yu Choy Sum with Truffle Garlic Confit
Stir-fried Yu Choy Sum in a Soy-Sesame-Oyster sauce dressed with Trufffle Garlic Confit. Full of antioxidants, and a tasty side dish!...
Roll Bounce Garden
Feb 8, 20241 min read
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BBQ Tempeh Purple Potato Sliders
Experimenting with Maui Tempheh Thanks to Jaime Tourin for these delicious samples of Tempeh! https://mauitempeh.co/ Sesame olive oil...
Roll Bounce Garden
Jun 26, 20191 min read
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Pickles
Biggest no brainer of all time. Throw garden pickles 1/4 cut in a mason jar with 1/2 water, 1/2 vinegar of your choice, minced garlic,...
Roll Bounce Garden
Aug 3, 20181 min read
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Roasted Purple Potatoes, Garlic and Dill
I saw these newfangled baby purple potatoes, and had to try them. They came out great! Just add sea salt, garlic cloves, olive oil,...
Roll Bounce Garden
Apr 6, 20181 min read
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