Slow Cooker Venison BratsRoll Bounce GardenOct 27, 20241 min read100% Venison brats (seared hard while frozen), put on top of a slow cooker 6 hour White wine and Chicken broth boil of fennel, celery, garlic, onion, dill, pickles and juice, Detroit beets, sauerkraut, and Mustard seed.#venison #bratwurst #wine #fennel #celery #garlic #onion #pickles #beets #sauerkraut #mustard
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