Ricotta Salmon Amuse-Bouche
Baked Phyllo cups stuffed with Ricotta Cheese curd, capers/juice, Lasco Nova Smoked Salmon, thin Red onion, Garlic salt, Lemongrass paste.
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Baked Phyllo cups stuffed with Ricotta Cheese curd, capers/juice, Lasco Nova Smoked Salmon, thin Red onion, Garlic salt, Lemongrass paste.
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