FOOD

Thin Flap Steak marinated in Proper 12 Whiskey, a dash of Sherry, garlic, soy, Worcestershire sauce, stone ground mustard, Corned Beef broth, Olive oil, Black pepper, fresh rosemary. Smoked and grilled over Hickory and Jealous Devil Onyx charcoal. Serve small with mashed potatoes, dried Chives and Corned Beef gravy. #propertwelve #whiskeysauce #marinade #grillled #smokedbbq #aapetizer #beef #hickory #jealousdevil #onyxcharcoal #appetizer

Pork shoulder and Red grapes smoked on Hickory charcoal with fresh Rosemary and an applesauce butter glazing. #hickory #pork #grapes

Hickory coal sear and oven finished Duck breast glazed with a homemade blueberry-sage jam (and a tiny touch of Black port). Serve with...

24 hour brine of Turkey legs in organic black cherry concentrate juice, kosher salt, garlic, water and Traeger Reserve Cherry BBQ Rub,...